Posts Tagged ‘Environmental risk assessment’
Guideline for the Conduct of Food Safety Assessment of Foods Derived from Recombinant-DNA Plants, 2003
This Guideline supports the Principles for the Risk Analysis of Foods Derived from Modern Biotechnology. It addresses safety and nutritional aspects of foods consisting of, or derived from, plants that have a history of safe use as sources of food, and that have been modified by modern biotechnology to exhibit new or altered expression of…
Read MorePrinciples for the Risk Analysis of Foods Derived from Modern Biotechnology, 2003
The purpose of these Principles is to provide a framework for undertaking risk analysis on the safety and nutritional aspects of foods derived from modern biotechnology. This document does not address environmental, ethical, moral and socio-economic aspects of the research, development, production and marketing of these foods. Attachments: Principles_for_the_Risk_Analysis_of_Foods_Derived_from_Modern_Biotechnology_2003
Read MoreConsensus Document on Molecular Characterisation Of Plants Derived from Modern Biotechnology
Molecular characterisation is one component of the science-based multi-disciplinary approach used in food, feed and environmental risk/safety assessment of plants derived from modern biotechnology. The molecular characterisation of these plants is used to gain an understanding of the genetic material introduced and expressed in them. The purpose of this document is to explain the scientific…
Read MoreGuidelines for the Environmental Risk Assessment (ERA) of Genetically Engineered Plants
This document has been developed for planning and conducting an environmental risk assessment in support of an open release of a GE plant in Bangladesh. It provides a practical elaboration to the risk assessment framework included in the Biosafety Guidelines of Bangladesh by detailing the types of information that will be informative for environmental risk…
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